ViniDiCagnore

Le Càgnore
2023

A tribute to our land

Marche Rosso IGT

Le Càgnore 2023

It originates from a blend of red grapes typical of the San Severino Marche area: here, the combination of modern winemaking techniques and the ancient traditions of the area leads to a unique wine in which the typicality of black Vernaccia is linked to the elegance of Sangiovese and the structure of Montepulciano.

From the choice to wisely combine black Vernaccia with Montepulciano and Sangiovese comes “Le Càgnore,” a wine that expresses the style and personality of the native grapes, along with the complexity and aromatic profile of the traditional red grapes of central Italy.
Named after the hamlet of Cagnore in San Severino Marche, where the winery and its historic vineyards are located, to honor the place that hosts it.

Name

Marche Rosso IGT

Grape varieties

Red grapes indigenous to the territory of
San Severino Marche and traditional from Central Italy.

AREA OF PRODUCTION

Marche, San Severino Marche (MC)

Vineyards

The vineyards from which “Le Cagnore” grapes are derived are all located on the Cagnore estate in the municipality of San Severino Marche.
The average age is about 35 years. The training system is “Cordone Speronato”.

Land

Soils are predominantly clay and limestone.

YIELD PER HECTARE

About 80 q/ha

HARVEST

The harvest is strictly carried out by hand

In small perforated boxes.

WINEMAKING

The grapes, de-stemmed and lightly crushed, are transferred by gravity to the winemaking rooms, where in steel tanks they ferment at a controlled temperature for a period of about 20 days. At the end of alcoholic fermentation, the wine ages for about 12 months in steel tanks where continuous bâtonnage is carried out until bottling.